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Wines Served Before the Wine Tasting:
1998 Louis Jadot Beaujolais-Villages (France) – Gamay Grape



White:
1999 Nepenthe Sauvignon Blanc Adelaide Hills (New Zealand) - Sauvignon Blanc grape
2001 Ca'Montini Pinot Grigio Trentino L'Aristocratico (Italy)
2001 Lingenfelder Riesling "Bird Label" Pfalz (Germany) - Riesling grape

Red:
1999 Kendall-Jackson Merlot California Vintner's Reserve (California)
1999 Villa Mt. Eden California Coastal Pinot Noir (California) - Pinot Noir grape
1998 Tulocay Zinfandel - Napa Valley Chiles Valley (California) - Zinfandel grape
1999 Rosemount Estate Shiraz (Diamond Label) Southeastern Australia (Australia) - Syrah grape
1999 Abadia Retuerta Rivola Sardon De Duero (Spain) - Tempranillo and Cabernet Sauvignon grapes

Wine Served After the Wine Tasting:
Yalumba Antique Tawny Port Museum Release Barossa Dessert Wine (Australia)

• "Excellent" "Informative" "Very relaxed setting"
• "Can't wait to host my own night"
• "Loved It" "Very educational"
• "Very well done!"
• "Good wine" "Great Talk"
• "Fabulous Info and Tons of Fun!"
• "Fun and Informative"
• "Great Night"