Oct 11, 2003
Burlington, CT

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click photos to enlarge

wine list

White:
2001 Lindemans Chardonnay Padthaway (Australia) - Chardonnay grape
2002 Cloudy Bay Sauvignon Blanc Marlborough (New Zealand) - Sauvignon Blanc grape
2001 Luna Vineyards Pinot Grigio Napa Valley (California) - Pinot Grigio/Pinot Gris grape
1999 Fritz Haag Riesling Kabinett Brauneberger Juffer-Sonnenuhr (Germany) - Riesling grape

Red:
2000 Rex Hill Vineyards Pinot Noir Willamette Valley (Oregon) - Pinot Noir grape
1999 Columbia-Crest Merlot Grand Estates Columbia Valley (California) - Merlot grape
2002 Paringa Shiraz Individual Vineyard South Australia (Australia) - Syrah grape
2001 Escudo Rojo Baron Philippe de Rothschild Maipo Valley (Chile) - blend of Cabernet Sauvignon, Carmenere, and Cabernet Franc grapes


Wines Served Before the Wine Tasting:
White:
2002 Cascinetta Vietti Moscato d'Asti (Italy) - Moscato grape

Red:
1998 Tulocay Zinfandel - Napa Valley Chiles Valley (California) - Zinfandel grape

Wine Served After the Wine Tasting:
2002 Selaks Ice Wine Marlborough (New Zealand) - blend of Gewürztraminer and Riesling grapes

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